Brownies with raspberries
Microwave brownie from left over batter…mmm.
THE most! Amazing BOX eVer!!!
Only the kitties are napping….
Enjoying the view out our front patio.
Finally tried our Scooba after it sat in the box for 4 years.
Woke up to hale and thunder.
How does your garden grow? Finicky in pots on my desk.
Trying out a new kind of soap making, rebatch.
If you’d like to know more about my mom I’ve started a cancer journal over here.
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Squaw Bread
MAKES FOUR 1 ½ POUND LOAVES
Liquify in blender, then add to Bosch mixer:
5 cups warm water
½ cup oil
½ cup honey
½ cup raisins
½ cup brown sugar
Add:
2 Tablespoons salt
1 cup instant dry milk powder
4 cups (1 lb.) rye flour
4 cups (1 lb.) whole wheat flour
8 cups (2 lb.) bread flour
¼ cup brown sugar
2 T. instant yeast
Some recipes call for unprocessed bran, corn meal, rye flakes, steel cut oats.
For 1 ½ pound loaf:
Liquify in blender:
1 ¼ cups warm water
2 ¾ tablespoons oil
2 Tablespoons honey
2 Tablespoons raisins
2 Tablespoons brown sugar
Add to Bosch and add:
1 ½ teaspoons salt
¼ cup instant dry milk powder
1 cup rye flour
1 cup whole wheat flour
1 cups unbleached bread flour
1 Tablespoon brown sugar
1 package yeast
-complements of Joan R.
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